How should we speak to our children? A question that comes up again and again. Should we use baby talk, words like din-dins for a meal and so on, when they are very small? Should we simplify matters during their childhood and avoid longer words and certain types of vocabulary that we regard as more advanced and therefore more complicated? Is one word enough to convey a meaning, or should we use synonyms? Does dumbing down language for kids help or hinder their development?
Today we would like to present to you a wonderful project, put together for charitable purposes. The project in question is an anthology of short stories by diverse writers from around the world, who all donated their time and effort to benefit the Macmillan Cancer Support nurses.
We have spoken to Ian Moore, the compiler of the anthology You’re Not Alone.
Have you ever wished that someone had given you really good advice when you were younger? Perhaps you were lucky and had a trendy auntie or the friend of your mum, who sat down and shared some of their wisdom… because we all knew that our parents were so NOT cool, and not to be listened to. (Note to self – make sure there is someone who fits this bill in your daughter’s life in the coming years!)
If I could go back in time and give myself some advice (without totally FREAKING myself out), this is what I’d tell me.
Most schools offer good advice, and have policies in place to tackle cyberbullying, but what about the wider implications of the comments that our kids post online? What do parents need to know about reputation management?
What is better than a plateful of pancakes, on a cold and windy day, to warm the kids up when they come home from school? Asha is back with another #SimpleTastes recipe, and this is one we can’t wait to try out.
I know this series was supposed to be about ideas for weekday dinners, but I couldn’t resist putting this one in. And, to be honest, if you try it, you will see why. So many pancake recipes – and I’m talking about American-style thick pancakes here, not your thin French crepes – seem to involve multiple processes like separating eggs, melting butter and carefully spooning mixture into ring moulds, and, quite frankly, who has time for that, let alone the ensuing washing up? This recipe is simplicity itself, involving little more than forking together a few ingredients in a jug.
We are huge fans of YouTube, and the educational benefits for kids. Here’s a great way to spend an afternoon – take one of our #12women books, and search YouTube.
Obviously, you won’t find interviews with Gudrid Thorbjarnardóttir, because VikingTube didn’t exist, but there are fascinating stories out there, waiting to be discovered. We’ve compiled a child friendly playlist here.
Watch this inspiring interview with Mae Jamison, first female astronaut of colour