The Truth about Foodbanks

When our Science Editor Samantha set us the task of thinking up meals to make with the list of goods provided by her local foodbank, our Facebook group took up the challenge. What do you make with a pile of tins and dried food? The suggestions included pasta bake,  jambalaya style rice dish, soup, fishcakes (using tinned fish and potatoes), cottage pie (using Smash and tinned mince), bubble and squeak.
One thing that we quickly realised was that without basic herbs, spices, breadcrumbs, oils and other ingredients to make the food more interesting and tasty, the meals would be bland and boring. Not to mention the lack of fresh fruit and vegetables!
We also realised that we didn’t know as much about them as we thought we did, and asked Sam to tell us the truth about foodbanks, how they are run, and who uses them.

How to Be a Good Houseguest

Are you planning on visiting friends or family over the summer? Read our top tips on how to be a good houseguest, and be invited back again.

Bilingualism and Special Needs

bilingualism and special needs

The third in our series on bilingualism by Millie Slavidou deals with bilingualism and special needs. If you missed the first two parts, you can find them here – 7 Reasons to Bring up Your Kids Bilingual and Supporting Bilingualism in Tweens and Teens.

Parents of children with special needs frequently find they need to grow a thick skin to deal with all the ignorance and comments directed at them, and this is especially true in a bilingual family. As a mother of a child with special needs myself, bringing him up in a bilingual family has been a challenge. I have been accused of deliberately trying to sabotage his development through speaking my own language to him!

Ham and Leek Pie

Fed up cooking the same things week and week out? Our #SimpleTastes series by Asha Fowells aims to widen your repertoire, with quick and easy family meals. This week’s recipe is all about the leeks, so is eminently suitable for vegetarians, but if you have some leftover gammon, ham or cooked chicken, it beefs it up (if you’ll pardon the pun) and stretches it that bit further.

Prepare Your Tween for Secondary School

The move from the slightly cosseted existence of primary school to the adventures of secondary (or high school) can be difficult for children to navigate, even with the transition programmes that many schools have in place. What can YOU do, to help the move go more smoothly, and best prepare your tween for secondary school?

6 Back to School Moments

As the nights start drawing in, and the end of the holidays near, we turn our attention to the worst part of the school holidays. Getting ready to go back to school. Does any of this sound familiar?